Taiwan Jasmine Green Tea grade AA


Flavored Green Tea



Jasmine tea with smooth and aromatic green tea flavors, Jasmine aroma stays long within the flavor.

Ingredients: Green tea, Jasmine flowers.
Tea(s) From: Taiwan
Grade(s): AA (70% bud and 1 leaf; 30% 1 bud and 2 leaves)
Infusion:Pale green liquor

Hot tea brewing method: When preparing by the cup, this jasmine tea can be used repeatedly-about 3 times. The secret is to use water that is about 180°F/82°C. Place 1 slightly heaping teaspoon in your cup let the tea steep for about 3 minutes. Do not remove the leaves from the cup. Adding milk and sugar is not recommended. Once the water level is low -add more water, and so on and so on – until the flavor of the tea is exhausted.
Iced tea brewing method (Pitcher): (to make 1 liter/quart): Place 6 slightly heaping teaspoons of loose tea into a teapot or heat resistant pitcher. Using filtered or freshly drawn cold water, boil and pour 1¼ cups/315ml over the tea. Steep for 5 minutes. Quarter fill a serving pitcher with cold water. Pour the tea into your serving pitcher straining the tea or removing the tea bags. Add ice and top-up the pitcher with cold water. A rule of thumb when preparing fresh brewed iced tea is to increase the strength of hot tea since it will be poured over ice and diluted with cold water.

Additional information

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